Frozen wings are a great meal option for busy people who don’t have time to prepare fresh ingredients. They’re a tasty and convenient way to get dinner on the table. But it’s important to make sure that you cook them correctly so that you don’t end up with soggy or rubbery wings. Here’s how to cook frozen wings to perfection.
Step 1: Preheat the Oven
The first step to cooking frozen wings is to preheat your oven. For the best results, set the oven to 375°F and allow it to preheat for at least 10 minutes. This will ensure that the wings cook evenly and get nicely crisp.
Step 2: Place the Wings on a Pan
Once the oven is preheated, it’s time to place the frozen wings on a pan. You can use a baking sheet lined with parchment paper or a wire rack placed on top of a baking sheet. Make sure there’s enough space between the wings so that they cook evenly. Place the pan in the oven and cook for 20 minutes.
Step 3: Flip the Wings
After 20 minutes, take the pan out of the oven and flip the wings. This will allow them to cook evenly on both sides. Place the pan back in the oven and cook for an additional 15 minutes.
Step 4: Check for Doneness
After 35 minutes, take the pan out of the oven and check to see if the wings are done. To do this, poke them with a fork or knife. If the juices run clear, the wings are cooked through. If the juices are still pink, place the pan back in the oven and cook for an additional 5 minutes.
Step 5: Add Sauce
Once the wings are cooked through, you can add your favorite sauce. If you’re using a store-bought sauce, simply brush it over the wings. If you’re using a homemade sauce, you can either brush it over or toss the wings in the sauce. Place the pan back in the oven and cook for an additional 5 minutes.
Step 6: Serve
Once the wings are done cooking, take them out of the oven and serve. You can serve them as-is or with a side of ranch or blue cheese dressing. They’re also delicious when served with a side of celery and carrot sticks. Enjoy!
Conclusion
Cooking frozen wings is a breeze and doesn’t require a lot of time. All you have to do is preheat the oven, place the wings on a pan, flip them, check for doneness, add sauce, and serve. Just follow these steps and you’ll have perfectly cooked wings in no time!