Oyster stew is a delicious dish that makes for a wonderful meal. It’s a classic dish that’s been around for centuries, and is a favorite for many around the world. It’s a simple dish to make, and it’s sure to be a hit with anyone who tries it. Here’s how to make a delicious oyster stew in just a few simple steps.
Ingredients
To make oyster stew, you’ll need a few basic ingredients. First, you’ll need a pint of fresh oysters, an onion, a celery stalk, some butter, a little flour, half a cup of milk, a teaspoon of salt and a few grinds of pepper. You’ll also need some fresh herbs, such as thyme and parsley, for flavor. Finally, you’ll need a few drops of hot sauce for a little heat.
Step One: Preparing the Ingredients
The first step in making an oyster stew is to prepare the ingredients. Start by chopping the onion and celery into small pieces. Then, drain the oysters and reserve the liquid. Don’t forget to season the oysters with salt and pepper. Once all the ingredients are ready, you’re ready to start cooking.
Step Two: Cooking the Stew
Now it’s time to start cooking the stew. Start by melting the butter in a large pot over medium heat. Add the onion and celery and cook until they’re softened. Then, add the flour and stir until it’s mixed in. Next, add the milk, oyster liquid and herbs, and stir until everything is combined. Finally, add the oysters and cook until they’re just cooked through.
Step Three: Serving
Once the stew is cooked, it’s time to serve it. Ladle the stew into individual bowls and garnish with some fresh herbs. You can also add a few drops of hot sauce for a little extra spice. Serve the stew with some crusty bread for a delicious meal.
Conclusion
Oyster stew is a classic and delicious dish that’s sure to please everyone. It’s a simple dish to make, and it only requires a few basic ingredients. With just a few steps, you can make a delicious oyster stew that’s sure to be a hit. So, why not give it a try?